Smoked Kippers

Smoked Kippers

from £4.75

A kipper is a whole herring that has been sliced in half from head to tail, gutted and then smoked – a process is known as "kippering".

We sell traditionally oak-smoked Scottish kipper fillets. They are great for brunch or breakfast, and delicious with a sharp sauce.

Herring/Kippers are high in protein, low in calories and packed with Omega 3 fatty acids and vitamin D.

They are best cooked with lots of butter, under a medium grill.

PORTION DETAILS

  • We sell ours in pairs, as either fillets or whole fish

  • Each pair is approx 370g (which feeds 2)

  • Supplied vac-packed, fresh and sealed in a temperature controlled box

  • Suitable for home freezing

Size:
Whole Fish or Filleted:
Quantity:
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